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Catherine Saxelby is an award-winning nutritionist, food commentator, and author dedicated to making healthy eating simple, practical, and enjoyable.
With a career spanning over 20 years, Catherine works with food producers, supermarkets, and publishers, helping consumers understand nutrition and adopt healthy eating habits. She delivers seminars and workshops to corporate groups, the food industry, and health professionals, combining science-based insights with practical guidance.
Catherine is a trusted media expert, frequently appearing on radio and television, including The Today Show, Today Tonight, Sunrise, Channel Nine News, and Fox News. She has authored several books, with her landmark title, Nutrition for Life, selling nearly 500,000 copies, making it one of Australia’s most enduring nutrition books. She has also written over 2,000 articles for magazines including Super Food Ideas (founding editor), Women’s Weekly, Who, Healthy Food Guide, Prevention, and New Idea.
Catherine holds a Bachelor of Science (Biochemistry & Physiology) and a Post-Graduate Diploma in Nutrition & Dietetics from the University of Sydney. She is an Accredited Nutritionist (AN), an Accredited Practicing Dietitian (APD), and has served as an Honorary Governor of Sydney University’s Nutrition Research Foundation since 1993.
Beyond her professional life, Catherine practices Tai Chi, Pilates, and meditation, blending Western and Eastern practices to maintain balance and wellbeing. With her extensive scientific knowledge, media expertise, and practical approach, Catherine Saxelby continues to educate, inspire, and empower Australians to make healthier food choices.
Topics
- Smart eating in the age of supersize fries and movie popcorn
- Eat your way to success
- What women want: more energy, a flat stomach and no washing up! (female audiences)
- Super foods for Super Busy Bodies
- The five KPIs of good health and productivity
- How to win at being healthy, wealthy and wise
- Energy for life – seven highly-effective habits to power you through your day
- Top 10 trends in food and wellbeing
- Time-efficient Nutrition for Long Life
- How to eat right, lose weight and boost your energy
